A TASTE OF FALL, THREE COURSES AT A TIME.
Celebrate the flavors of the season with a specially curated three-course dinner, available exclusively at Del Frisco’s Grille Westwood.
THE PERFECT DINNER PLANS
Join us Sunday through Tuesday, September 13–October 13, and enjoy thoughtfully selected courses for $59 per person.
From seasonal flavors to signature favorites, each course brings something delicious to the table. Settle in, savor the season, and let us take care of dinner.
Only Valid at Del Frisco's Grille - Westwood
- FALL DINNER MENU-
$59 DINNER | 3-COURSES
September 13 - October 13
Reservations encouraged
STARTER
Choice of One Per Guest
CHEESESTEAK EGGROLLS
Sweet & Spicy Chili Sauce, Honey Mustard
ICEBERG LETTUCE WEDGE
Hickory-Smoked Bacon Crumbles, Tomatoes, Blue Cheese Dressing
CRISPY CHEESE CURD
Buttermilk Battered Cheddar Curds, Sweet Basil Cream
CAESAR SALAD
Parmesan, Garlic Croutons, Anchovy-Garlic Dressing
NEW ENGLAND CLAM CHOWDER
Torn Croutons
ENTRÉE
Choice of One Per Guest
LEMON DILL SALMON*
Roasted Asparagus, Lemon Dill Aioli
ROASTED CHICKEN
Half Chicken, Caper Chimichurri, Hand-Mashed Gold Potatoes
BRAISED SHORT RIB
Creamy Polenta, Oven-Dried Tomatoes, Balsamic Cipollinis
BABY BACK RIBS
Full Rack, French Fries, Barbeque Sauce
PAN ROASTED BRANZINO*†
Baby Kale, Shaved Brussels, Napa Cabbage, Pepitas, Peanuts, Honey-Lime Vinaigrette
8 OZ. FILET MIGNON* (+15)
Hand-Mashed Gold Potatoes or Loaded Baked Potato
Upgrade to 10 oz. Filet Mignon* +25
ADD A SIDE +9
Roasted Asparagus
Crispy Brussel Sprouts
Creamed Spinach
Onion Rings
Roasted Wild Mushrooms
Truffled Mac and Cheese
DESSERT
Choice of One Per Guest
STRAWBERRY CRUNCH CHEESECAKE
Fresh Berries, Strawberry Coulis, Whipped Cream
COCONUT CREAM PIE
White Chocolate Shavings
ORANGE CREAMSICLE CRÈME BRULEE†
Orange, Lemon & Vanilla Bean Custard, Vanilla Macaron
WARM COOKIE CRUMBLE SUNDAE† ( + $ 5 )
Salted Pistachio & Chocolate Chunk Cookies, Vanilla Ice Cream, Chocolate Fudge
† ITEM CONTAINS NUTS
Only Valid at Del Frisco's Grille - Westwood
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if anyone in your party has a food allergy.
